The brand.

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Robaina Foods was born as "Canarifornia" to give San Diego a taste of what authentic flavors of the Canary Islands are all about.

A family recipe came to mind and started selling the unique canary mojo sauce with baby potatoes (papas arrugadas) at San Diego local Farmer's Markets on a customized Golf Cart.

Robaina Foods is now partnering with Canary Islands craftsmen to maintain traditions that have been handed down through the generations and help promoting authentic crafts made in the Canary Islands.

 

       The founder.

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Born and bread in Gran Canaria, love brought Enrique to San Diego, CA. He was craving the flavors he grew up with and had the vision to create something that was not yet available.